whats the status of your freezer?

i think that if a riot broke out tomorrow in my city and the supermarket shelves became baron i wouldn't be too concerned - im one of those guys that buys it cheap and stacks it deep. im probably sitting on at least 15 pounds each of pork, chicken, and ground turkey(im not a ground beef person) along with a good 10 pounds of beef/steaks and another 5 pounds of various hotdogs and sausages. i also like to cook up a bunch of stuff and freeze it, that way if i come home late from work i can throw it in the microwave and viola. like today i yanked out a pack of angel hair pasta that was left over from a month or so ago and made up some nice chow mein with a cauliflower and some bell peppers. i especially like to freeze rice, it heats up really quick and can't even really tell its been frozen, bread is another good one.