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Discussion in 'The Okie Corral' started by Hannie Caulder, Mar 30, 2018.
Yes. Yes, it is.
I just answered the question posed in the thread's title... *shrug*
Well practice for the fourth for the third time, definet improvement on pinkness of filet.
In your blogs you always use shredded bags.
I’m buying a lot from Smart Food Service. Great prices on 3 pound blocks but I still buy the bags. My son goes through a lot of the cheese. He moves out in a few months so I will probably go back to better cheeses from the grocery store.
What's your dog thinking? "Yes you are truly the food God".
Post thoughts of supper. Wow that was scrumptious indeed, to think I almost didn't cut the steak in half, sure glad I did as I am totally stuffed. I thought tomorrow was the 4th and it's not. That's the main reason I cut the steak in half, so to stretch to the 4Th. So I have the other half for tomorrow but will have to get another filet out of the freezer for the 4th. Well I can handle having five filets in a row no problem.
Hmmmm....maybe you should take a block put it into another plastic bag and then place it length wise outside and then shoot it. Sorry, I have watched too much "Gunny" in the past. I'm sure you could still eat the cheese after, still inside the bag, just in pieces...or is it? Maybe bullet goes clean thru, just a hole, no pieces.
No breakfast or lunch, so I had a late afternoon snack of bacon and cantaloupe. Not very hungry at suppertime; so I just did a quick mixed salad.
NOM NOM NOM NOM NOM
I had a Lovely rib chop, broiled to 135%, with Montreal and Pepper applied Liberally, a couple of slices of fine artisan white bread with corn off the cob "buttered well", and a fresh tossed with a charming light olive oil dressing. Washed down with a sassy can or two of Sanpellegrino Limonata, two ice cubes, in a freezer frozen 12 oz open necked beer glass.
I will enjoy todays download. Corn off the cob is like chicken soup for the digestive soul.
Thanks for putting that video on it was very funny plus it had a Bulldog as the star.
Jerked Chicken Legs
Glass of choco milk for breakfast.
Same small round roll type for lunch, this time with a slice of ham in it.
Two beers while others ate dinner.
Gonna ruin this tomorrow as I have been invited to a BBQ at my buddy's in-laws place.
Peanut butter, cheese and grape jelly sammich and some chips.
I grilled a package of Eckrich Smoked Sausage for dinner. I'm slicing up the leftover sausage and adding it to a can of Pork & Beans.
Bubba burgers, onion, tomato and pickles with po salad and maple honey baked beans.