"Inner Beauty" was a very popular hot sauce that first appeared in the Crate & Barrel catalogs back in the 80's. Almost as famous as the sauce was the distinctive warning label on the back of the bottle: "WARNING: Hottest sauce in North America. Use this to enhance dull and boring food. Keep away from pets, open flames, unsupervised children, and bad advice. This is not a toy. This is serious. Stand up straight, sit right, and stop mumbling." Sadly, the Cambridge, MA company that manufactures Inner Beauty appears to have gone out of business. However, the recipe....or at least a very satisfactory copy...lives on: Recipe Adapted From : Big Flavors Of The Hot Sun by Chris Schlesinger 15 Scotch Bonnet or Habanero chiles -- finely chopped* (the red ones are great because the flecks can be seen floating in the yellow sauce) 1 ripe mango peeled, pittted, and mashed. 1 cup cheap yellow prepared mustard 1/4 cup packed brown sugar 1/4 cup white vinegar 1 tablespoon curry powder 1 tablespoon ground cumin 1 tablespoon chili powder salt and freshly ground black pepper to taste Mix all ingredients together and funnel into a bottle or jar. Keeps indefinitely under refrigeration. Oh, and yes....it's hot. REAL HOT. *I pull the stems off and chop them in a food chopper. I don't mess with chopping up Habanero or Scotch Bonnet chiles by hand. No way!