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nother burger

Discussion in 'Food Forum' started by lethal tupperwa, May 25, 2004.

  1. lethal tupperwa

    lethal tupperwa

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    I shredded a few fresh basil leaves and chopped half an onion fine added some kosher salt and a few grinds of pepper.

    I mixed this into hamburger.

    It tasted good.
     
  2. nickg

    nickg

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    depending on my mood i'll either load up my burger meat with oregano, basil, garlic powder, paprika, and Emeril's essence or montreal steak seasoning.

    sometimes i just want a NAKED burger with NOTHING other than salt and pepper!!