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"Moscow Mule"

Discussion in 'Food Forum' started by Glockdude1, Jun 18, 2006.

  1. Glockdude1

    Glockdude1 Federal Member CLM

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    Anyone try this drink? It is best in a ice cold copper mug!!

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    Moscow Mule

    2 ounces Vodka

    1 ounce Lime juice

    4 ounces Ginger beer

    Use vodka that has been stored in a freezer. The ginger beer and fruit should have been stored in a refrigerator. Stir vodka and juice together well in a copper mug or a chilled Collins glass. Add fresh cracked ice and a swizzle stick; top with ginger beer. Garnish with a lime wedge.
    Variation: Ginger ale may be substituted for ginger beer.

    :cool:
     
  2. MrsKitty

    MrsKitty

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    You thread title scared me :supergrin:
     

  3. Glockdude1

    Glockdude1 Federal Member CLM

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    Really? Don't worry, the "Mule" does not have a "kick" to it!!!

    :cool:
     
  4. Glockdude1

    Glockdude1 Federal Member CLM

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    Time for a resurrection of a old thread!!

    :cool:
     
  5. 31F20

    31F20

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    I take it you had a hankerin' for a mule?
    I friend of mine turned me on to those a while back. For those who might be want to try one; ginger beer isn't the ginger flavored beer sold at the liquor store. It is soda pop like root beer. Also, ginger ale isnt really an acceptable substitute either. Although my buddy made mules with ginger ale and real ginger in a pinch before. The copper cup really does make a difference! Beware of mugs sold as "Mule mugs" online. They might be aluminum with a "copper" coating.

    ...sure is lonely in the Food Forum. Good to see someone posting, even if it is an old thread!:wavey: