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Low carb burger wrap

Discussion in 'Food Forum' started by Barth Boffo, Mar 23, 2004.

  1. Barth Boffo

    Barth Boffo

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    Everyone knows about the Hardees
    lettuce wrapped burger; great idea,
    but kind of messy.

    I've been wrapping burgers at home with
    a cabbage leaf. Have shared the idea with
    several friends and everyone prefers the
    cabbage over the lettuce wrap. Not only does it
    taste better, but it also totally encloses a
    typical sized burger and doesn't fall apart.

    Here's a trick....zap the leaf in the microwave
    for twenty seconds or so. That makes it more pliable.

    Some restaurant is going to pick up on
    this and have a winner.
     
  2. pizzaaguy

    pizzaaguy

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    My grandmother did that years ago.
    She called it STUFFED CABBAGE! ;f