We do, kinda like tradition. Kinda like having a turket for Thnaksgiving, we also like to chow down on comfort food before we beg for candy! Ours is rumaki first as an appetizer. For thos who don't know what rumaki is, it's water chestnut, chiken liver wrapped up in bacon, skewed with a toothpick and backed for about 15 minutes. Very tasty! This is followed by bratwurst on a bed of sauerkraut, also baked for about 45 minutes, and served in fresh and warm rolls. Dessert it the kitty-litter cake that you can find on the web. The trick is making those cat poopies look real! What's your Halloween spread?