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Got Mojo?
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Discussion Starter · #1 ·
At the gun club on trap league we all chipped in and bought a grill and alternate nights on who brings food. We have a guy and his wife that go to Algoma, Wi every weekend and catch their limit of salmon each day.
The other night, they brought a turkey fryer and pan after pan of salmon chunks, dipped in egg wash then rolled in cracker crumbs.
Being a chef, I was a little more than skeptical, having never even considerded deep frying salmon.
Let me tell you, it is without a doubt one of the best ways to cook it. I was blown away.
Try it sometime, you'll be amazed!
 

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Wow, real Salmon... It's so expensive here I never bought it...

Egg-wash and cracker crumbs...
Any special seasoning or sauce (remoulade) used?

Fried just in flour, I bet the fatty Salmon would soggy up the crust,
but the coarser cracker crumbs make a lil' more sense...

:beer:
 

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Cool Cat
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If the oil is hot enough the fish just crusts up and floats when done, most excellent.
 

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ive had it twice, once in alaska fish and chips style and once in hong kong deep fried and then stir fried with a black bean sauce. they were both excellent. actually anything deep fried is mighty tastey to me.
 

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Discussion Starter · #5 ·
Originally posted by Mild Bill
Wow, real Salmon... It's so expensive here I never bought it...

Egg-wash and cracker crumbs...
Any special seasoning or sauce (remoulade) used?

Fried just in flour, I bet the fatty Salmon would soggy up the crust,
but the coarser cracker crumbs make a lil' more sense...


:beer:
No seasoning at all, just a buttery cracky like a Ritz. We did sprinkle with Lowry's when done.

I agree with what was also said- anything deep fried I'd eat.
 

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I'm gonna have to try this... it sounds delicious. Of course most fried things are.

How big 'a chunk of salmon are we talkin' here?

:drool:
 

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Discussion Starter · #7 ·
Originally posted by spin180
I'm gonna have to try this... it sounds delicious. Of course most fried things are.

How big 'a chunk of salmon are we talkin' here?

:drool:
Chicken nugget-size is about right.
 
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