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blue cheese dressing

Discussion in 'Food Forum' started by Bill D, Jun 16, 2006.

  1. Bill D

    Bill D Millennium Member

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    What brand blue cheese dressing have you found to be the best for home cooked wings and celery?
    I normally buy Kraft fat free salad dressings, but they tend to be watery.
    Yet at a wing restuarant the dressing has big pieces of cheese in it.
    I only use Frank's Original sauce and butter, maybe a 70/30 mix- it doesn't take a lot to coat the wings when shaken in tupperware.
    There is a recent wing thread here, but this is about blue cheese dressings. Thanks.
     
  2. Dandapani

    Dandapani

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  3. seanmac45

    seanmac45 CLM

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    Just take a pint of sour cream, half a cup of mayo, 1/4 lb. of crumbled bleu cheese and combine.

    Much better than anything you can purchase.
     
  4. hankhan

    hankhan Guest

  5. gloxter

    gloxter

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    It has to be Bob's Big Boy blue cheese dressing. Marie's is a close second. Bob's is always refrigerated; though it can be difficult to find. Raley's carries it next to their produce. Get it; you won't be dissapointed.

    -gloxter
     
  6. CaptDoug04

    CaptDoug04 PM 2005

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    Ruby Tuesdays has EXCELLENT Bleu Cheese dressing with BC crumbles on the salad bar for BC overload.
     
  7. Bill D

    Bill D Millennium Member

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    Forgot about this thread. Thanks for the replies.
     
  8. KYglockers

    KYglockers A.W.E.S.O.M.E.

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    I like the T. Marzetti's Blue cheese!;)
     
  9. spin180

    spin180

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    I like Ken's Steakouse blue cheese dressing.

    But then, I like most all of Ken's SH dressings. :drool: