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Big Moe's...

Discussion in 'Food Forum' started by PDogSniper, Dec 27, 2004.

  1. PDogSniper

    PDogSniper

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    Anyone here try this barbeque sauce...? Supposed to have originated from the back woods of Alabama. Now it's coming out of Sandpoint ID. I did'nt see this till I got it home but evidently it won the 2002 Michigan State Rib Champs...

    http://www.bigmoebarbeque.com

    I came across some at Sam's club the other day. It has a really great flavor and a bit of a tang to it but I found out last night it seems a bit on the thin side. Least when I applied it to hot ribs on the grill... Multible bastings...?
     
  2. lethal tupperwa

    lethal tupperwa

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    multiple thin coats

    baste let dry turn baste let dry-repeat till you have the desired coating.

    To me it is much better than one thick coat of sauce.