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Dry Rub for Game

Discussion in 'Food Forum' started by Sixgun_Symphony, Feb 21, 2004.

  1. Sixgun_Symphony

    Sixgun_Symphony NRA4EVR

    1,508
    0
    Apr 16, 2002
    USA
    Dry Rub for Game:

    3/4 cup paprika
    1/4 cup ground black pepper
    1/4 cup salt
    1/4 cup dark brown sugar
    2 Tablespoons garlic powder
    2 Tablespoons onion powder
    1 Tablespoon cayenne
    1 Tablespoon minced dried orange zest
    10 to 12 juniper berries, crushed in a mortar and
    pestle or spice mill
    1/2 teaspoon ground cloves

    Mix the spices thoroughly in a bowl. Store the rub in
    a tightly-sealed jar in the refridgerator. It keeps
    indefinitely but loses potency over time.





    Another recipe from Chris at the Smoke & Grill Yahoo discussion group.