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Discussion in 'Survival/Preparedness Forum' started by Kevin108, Aug 9, 2011.

  1. Pardoner


    Sep 28, 2000
    Lake Mary, FL
    Ok concept, but the big advantage of MRE's are that they are "Meals Ready to Eat". These all require prep to consume and some large amounts of water.

  2. Bilbo Bagins

    Bilbo Bagins Slacked jawed

    Sep 16, 2008
    Also the guy is wrong with the 3 to 5 year shelf life. Ramen Noodles have a 1 year shelf life and the oils in them "can" go rancid over time.
  3. this is more like what i started doing for backpacking trips. keeps things neater and tighter in the bag but still requires extra water.