Okay, after several threads about squirrel recepies I've wanted to try some. I've shot many a squirrel but never as game, simply to keep them from tearing up my yard. I have no idea how to clean and prep one for cooking/eating. I think I have a good idea how to do the actual cooking now, probably either slow cooked in the crock pot or fried but could someone guide me through the cleaning process? Thanks!