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08:40 PM

Discussion in 'The 10 Ring' started by wabash, Jan 10, 2001.

  1. It's not how deep you fish;
    it's how you wiggle your worm!
    :fishing:
     
  2. VN350X10

    VN350X10

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    McHenry, IL
    If there ain't enough "wet" to drown the worm, it's not:crying: worth the effort !



    uncle
     
    Last edited: Oct 21, 2012

  3. Better living through chemistry.

    :whistling:
     
  4. _The_Shadow

    _The_Shadow Ret. Fireman

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    Southeast, LoUiSiAna
    I'm familiar with Haz-Mat chemistry, and love the smell of...
    [​IMG]
    [​IMG]
    :wow:
     
  5. engineer151515

    engineer151515

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    Nov 3, 2003
    :supergrin::supergrin:

    Youse guys... such kidders.
     
  6. VN350X10

    VN350X10

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    McHenry, IL
    Dey talkin' Greek again !
     
  7. _The_Shadow

    _The_Shadow Ret. Fireman

    4,522
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    Jul 23, 2007
    Southeast, LoUiSiAna
    Saturated hydro carbon of Methane...fundamental building block for hydrocarbon chains and many chemicals as a methane radical CH3 as a compound bond to a missing hydrogen bonding site. :upeyes:

    However mine was trinitrotoulene and nitrocellulose, both compounds for the single and double base smokless powders...smells like success! :supergrin:
     
  8. VN350X10

    VN350X10

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    McHenry, IL
    The formula for methane is easy......


    uncle albert + Green peppers = Methane !:faint:
     
  9. engineer151515

    engineer151515

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    I thought methane commith from pig ****.

    At least, I heard that in a movie once.

    :tongueout:
     
  10. VN350X10

    VN350X10

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    Apr 13, 2001
    McHenry, IL
    It does, but uncle is also a contribuitor !

    put the green peppers on pizza, add onions & the effect is multiplied...

    "N"Sweat Lager will increase output by a factor of at least 5.
    Some combinations are more potent than others, but all require the green peppers as a primary catalyst.
     
  11. samurairabbi

    samurairabbi Dungeon Schmuck

    5,894
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    Dec 31, 1998
    Indianapolis, IN
    Permit this LSMPS(bbb)DP to make an administrative distinction.

    KOSHER methane comes from cows. NON-kosher methane comes from pigs.

    Thank you for your consideration.
     
  12. Bullman

    Bullman Deranged Deputy

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    SW Virginia
    I thought you only worried about Kosher if you were going to eat it.
     
  13. _The_Shadow

    _The_Shadow Ret. Fireman

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    Jul 23, 2007
    Southeast, LoUiSiAna
    Yea that maybe Kosher, However the intense methane output from a good old heapin' plate of south Louisiana Red Beans with smoked pork hocks served with a side of fried onion rings can create some nice smoke rings.....o.o.o O O O

    Please extinguish all open flames and don't aim yourself :moonie: at anyone you care for...:faint:
     
  14. VN350X10

    VN350X10

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    Apr 13, 2001
    McHenry, IL
    That I can relate to !!
     
  15. MinervaDoe

    MinervaDoe

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    San Jose, CA
    Don't forget that the senses of smell and taste are closely related.
     
  16. Bullman

    Bullman Deranged Deputy

    13,108
    184
    Oct 11, 2003
    SW Virginia
    Now that you mention it......
     
  17. VN350X10

    VN350X10

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    McHenry, IL
    On a per pound basis, I believe that chickens produce more methane than any other critter.
     
  18. LASTRESORT20

    LASTRESORT20 LongTerm-Guy

    19,273
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    Aug 10, 2010
    NC

    Tell that to my pet pig....:upeyes:





    :supergrin:
     
  19. VN350X10

    VN350X10

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    Apr 13, 2001
    McHenry, IL
    Read your avatar.......:wow:




    does the PIG know about this ??:dunno:


    uncle