I received a 10" Shun Chief's Knife (In left handed!!!!!) for Christmas. I really like it. Its wicked sharp. Feels great in your hand. Its grind is very narrow which allows you to cut very thin slices of delicate foods. Despite its size its very light; the fatigue factor is much less than it would be with similar sized German knives I've used. I plan on fleshing out my collection with some more Shun knives. Particularly the Tomato knife and probably the boning knife.
I look around me and I see what I wanted and what I settled for
Yeah, I’ve got the heart of a joan of arc but the soul of a gigolo