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Old 01-21-2013, 17:09   #26
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Join Date: Apr 2010
Location: Michigan
Posts: 599
I like the viennas, ate many a cans growing up and still do sometimes.

How about the potted meat.

The Okie Corral

Originally Posted by gwalchmai View Post
It's VI-EENA, and just reading this thread gave me gas.

How about sardines?
I like sardines in mustard sauce or louisianna hot sauce. Even better are the fish steaks in louisianna hot sauce.

ETA: The wife prefers I eat the sardines when shes not home, she can't stand the smell of them.

Last edited by Monte4283; 01-21-2013 at 17:28..
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