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Old 10-23-2012, 17:05   #98
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Join Date: Jun 2012
Posts: 464
Originally Posted by noway View Post
...just sprinkling creole seasonsing on sometime does not make it Creole Food
When I worked at dominos, our "Linten Special" was a Cajun shrimp pizza. To prep it, we quite literally emptied a bag of tiny, pre-cooked shrimp into a container and poured some Tony's on it and let 'me soak.
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